Chefs around the world prefer copper because it is durable and has excellent characteristics. Copper cookware is one of the best heat conductors for all of your cooking. The heat is conducted evenly to the copper pan, allowing the preparation of a dish with less energy regardless of stovetop type.
Generally, copper cookware is slightly more expensive than other cookware, but it is worth it. One good set of copper cookware will last a lifetime and can last several generations. Perhaps this is why copper is so appealing to families and professional chefs alike. It's a timeless material that will outlast than anything you could add to your kitchen.
Maintaining copper cookware today is actually quite simple. With contemporary copper pastes, it is a snap to clean and obviate most scratches. It's one of those materials that can always look fabulous. As you can see, there are a number of advantages to utilizing copper cookware. Perhaps, this is why copper pans are often considered a cook's prized possession.
Other cookware does not even compare to copper cookware. After all, copper, in our opinion, the best. If you find that hard to believe, try cooking the same dish in an assortment of pans. You will find that a copper pan will cook your dish more evenly with better control. In addition, your efforts will provide an opportunity for you to enjoy all the wonderful flavours.